18 Feb 2012 by mikey
Mountain Goat, 6.1%.
Boom! There’s the hops. Right over your face, with all the bitterness. That’s what this beer tastes like. Oh, and there it is at the end, that tasty rye malt. If you can’t handle high hop IPA’s don’t try this just to taste the rye malt.
Oh yeah, and has slight burnt caramel flavour.