It’s a ‘black trappist style ale’ and it’s pretty bloody tasty. Dark, big malt and slight chocolate flavours. Get some of this while you can. Great on a cold winter day.
Mikey is a beer loving Melbournian. In 2012, he drank one Australian beer every day. He loves trying new beers at bars and brewries around Australia. Each year he heads overseas (and explores more beer). Now he also does running before/after/with beer.